Step 1

Your burger packs should be waiting for you on your personal shelf in the container’s fridges (if you didn’t pre-order, just ask at the reception).

Step 2

Start with the veggies: cut the tomatoes and onions, as thinly as you want them.

Step 3

Oil the cooking surface if necessary. Prepare the various utensils (tweezers, scraper) and your plates to place the burgers and potatoes as soon as they are hot.

Step 4

Cook everything that needs to be cooked on the barbecue, we recommend the following order:

• Potatoes (10-15 minutes)
• Onions (10-15 minutes)
• Meat (5 minutes), salt and pepper and halfway through cooking time add cheddar on top
• Bacon (3 to 5 minutes)
• The bread (inside, 1 minute on each side)

Step 5

Compose your burgers the way you like them as long as everything is hot and enjoy!

Step 6

All done? Just bring your dishes back to the dish bin at the dish shelf and our team will take care of the rest. ✨